Cheeseburger Pasta
Cheeseburger Pasta is one of our favorite circle of relatives food! It is wealthy, creamy, and comforting. Packed with forms of cheese, savory floor pork, and gentle pasta, it comes together in only one skillet and packs a effective punch for taste!
Enough pasta to carry it all together and make it filling- Check!
This dish gets all the exams from flavor to ease of making. Not best are the flavors complete of ooey, gooey, and cheesy goodness, however you can make this delicious comfort meals in as low as 20 minutes!
Since it's so clean to make, I don’t put up much of a combat whilst my kids ask for it on a weekly foundation!
Move over Hamburger Helper… Homemade Cheeseburger Pasta is here to live!
Cheeseburger Pasta
The Cheeseburger Pasta usually receives 5 stars from the youngsters for taste and 5 stars from the parents for how clean it's miles to make from scratch! Filled with tender ground beef, styles of cheese, and lots of scrumptious pasta, all made in a single skillet, this recipe is a keeper!
INGREDIENTS:
- 1 lb lean ground beef
- 16 oz pasta
- 3/4 cup milk
- 1/2 tsp salt
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 8 oz cream cheese
- 8 oz sharp cheddar cheese
INSTRUCTIONS:
- Cook pasta per package instructions.
- While pasta is cooking, brown the hamburger meat in a large skillet, breaking it up as it cooks. Once it is done, drain any excess grease and return the meat to the skillet.
- Add the cream cheese, cheddar cheese, and seasonings to the meat and stir until it is melted and combined.
- Slowly add the milk while continuously stirring to make a sauce.
- Add the cooked pasta into the sauce and stir to coat. Serve immediately. Enjoy!